Potato Casseroles

Ingredient

1.        Potatoes                3 round slices)
2.        Bread Crumbs       5 slices(toasted)
3.       Garlic   powder       ½ tsp
4.       Salt                         ½ tsp
5.       Red chilli powder    ½ tsp
6.       Almond powder       1 tsp

Method

1.       Cook Potatoes in a pan (Microwave will be fine too)
2.       Once the potatoes are cooked drain all the water and place them carefully on a paper towel
3.       Mix bread Crumbs, salt, garlic powder, red chili powder and almond powder
4.       Add potatoes to the powder; make sure all pieces are evenly coated.
5.       Add oil to pan roast the potato pieces until they turn brown.