lables

Thursday, January 9, 2014

Veg burger

                     


It’s an alternate for the burger, full of protein and taste.

Ingredient
Whole grain Bun   2
Butter                    2 tbs
Tomato         1 (cut into round pieces)
Onion           1 cut into round pieces)
Almond        ½ cup
Milk             ¼ cup (Adjust as req)
Spinach Leaves   10

Method

1.   Dry roast almond and grind it into a nice powder
2.   Add milk to almond powder mix it, make sure it forms into a thick paste
3.   Toast buns as required
4.   Add almond paste layer, Tomato Sauce layer and the veggies


Note: You can add your own condiments and veggies

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