lables

Wednesday, November 13, 2013

Ravva Laddu:

                    
           Ingredient:
1.         Sooji   Rava               1 Cup
2.         Sugar                       1 Cup
3.         Ghee                        2 Tbs.
4.         Cashew Nuts           One fist full
5.         Raisins                     3 Tbs.
6.         Milk                         ½  Cup

Method:

1.   Add Ghee to pan, when the ghee melts add Cashew Nuts 
      and Raisins, Roast them until they emanate a nice aroma
2.   Remove them and keep them in a separate bowl,
      to the same pan add Sooji Rava and roast till it turns to light
      brown color.
3.   Mix rava, Nuts Raisins and sugar properly. Add milk to this
      mixture and Mix well Make small rounds from this Mix
5.   Sweet and tasty Laddu is ready
       

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